tag:blogger.com,1999:blog-3101980281470446262.post4254578752681700312..comments2024-02-12T08:13:45.750+09:00Comments on Hiroyuki's Blog on Japanese Cooking: My Award-Winning Recipe for Dried Enoki Chahan (Fried Rice)/受賞したレシピ「干しえのきチャーハン」Hiroyukihttp://www.blogger.com/profile/07075672590298671343noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-3101980281470446262.post-6150885830815026812010-09-09T21:22:14.818+09:002010-09-09T21:22:14.818+09:00oliver: Thanks!oliver: Thanks!Hiroyukihttps://www.blogger.com/profile/07075672590298671343noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-25963876030793138532010-09-09T14:47:37.003+09:002010-09-09T14:47:37.003+09:00Congratulations! The fried rice looks and sounds w...Congratulations! The fried rice looks and sounds well deserved! I'll have to make it one day!Unknownhttps://www.blogger.com/profile/00111951064305054497noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-33214519050105038062010-09-03T07:09:42.404+09:002010-09-03T07:09:42.404+09:00Vivian: Thanks for your comment. Fresh enoki is ...Vivian: Thanks for your comment. Fresh enoki is cheapest around this time of year. Why not get some from the supermarket and try drying it today?Hiroyukihttps://www.blogger.com/profile/07075672590298671343noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-31721579126063921052010-09-02T22:19:07.466+09:002010-09-02T22:19:07.466+09:00LOOKS SO TASTY! I wanna try it out sometime.
Viv...LOOKS SO TASTY! I wanna try it out sometime.<br /><br />Vivian in Japan.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-35853668890916139242010-08-29T13:25:52.139+09:002010-08-29T13:25:52.139+09:00Amy: Thanks!Amy: Thanks!Hiroyukihttps://www.blogger.com/profile/07075672590298671343noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-23372763982909551982010-08-29T11:33:39.337+09:002010-08-29T11:33:39.337+09:00Congratulations!Congratulations!Amyhttps://www.blogger.com/profile/08638548513164500123noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-48978266645625793362010-08-29T08:14:41.055+09:002010-08-29T08:14:41.055+09:00Bbq Dude: Thanks!Bbq Dude: Thanks!Hiroyukihttps://www.blogger.com/profile/07075672590298671343noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-41734902205630417942010-08-29T06:06:00.321+09:002010-08-29T06:06:00.321+09:00Congratulations, Hirokuki.Congratulations, Hirokuki.Indirect Heathttps://www.blogger.com/profile/00126752664799076406noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-31754346310461945032010-08-25T16:17:18.488+09:002010-08-25T16:17:18.488+09:00Okasan: どうもありがとうございます!
干しえのきの代わりに、干しエビや干し貝柱でもいいですよ...Okasan: どうもありがとうございます!<br />干しえのきの代わりに、干しエビや干し貝柱でもいいですよ!<br />私は、かにかまの代わりに、ツナ缶を使うことも多いです。<br />Okasan: Thank you very much! Dried shrimp or dried scallop can be a good substitute for dried enoki.<br />I often use canned tuna instead of fake crab meat.Hiroyukihttps://www.blogger.com/profile/07075672590298671343noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-28955741666650305372010-08-25T15:00:40.007+09:002010-08-25T15:00:40.007+09:00ひろゆきさん、
お成功をお祝いします。 えのきちゃはんがおいしそうですね。 ひろゆきさんのレシピでこ...ひろゆきさん、<br />お成功をお祝いします。 えのきちゃはんがおいしそうですね。 ひろゆきさんのレシピでこの料理を作りたいと思います。 Okasanhttps://www.blogger.com/profile/08134125124648503508noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-34311611177849555032010-08-25T08:06:32.004+09:002010-08-25T08:06:32.004+09:00Thanks everyone for their comments!
I added a pho...Thanks everyone for their comments!<br /><br />I added a photo of the resulting chahan at the beginning of the post (the same photo as that you will see when you click "Idea Award" in the post).Hiroyukihttps://www.blogger.com/profile/07075672590298671343noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-90216242688276436412010-08-25T04:40:39.636+09:002010-08-25T04:40:39.636+09:00Well done Hiroyuki! Congratulations! Next time p...Well done Hiroyuki! Congratulations! Next time please show us a picture of your award winning chahan!Jannoreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-30742042344051407082010-08-25T00:49:26.317+09:002010-08-25T00:49:26.317+09:00Congratulations on your win!Congratulations on your win!Nancyhttp://www.funplayingwithfood.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-3855933537228123782010-08-24T22:23:13.321+09:002010-08-24T22:23:13.321+09:00Hi Hiroyuki! I follow your blog, but this is my fi...Hi Hiroyuki! I follow your blog, but this is my first post. Congratulations on winning the award and I will definitely try to make this dried enoki chahan!Nancyhttps://www.blogger.com/profile/11484312476666002695noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-84870857761070657192010-08-24T15:59:09.440+09:002010-08-24T15:59:09.440+09:00Molly: Thanks! Canned crab? What a great substi...Molly: Thanks! Canned crab? What a great substitute for fake crab meat!<br />You can subsitute dried squid or shrimp for dried enoki.Hiroyukihttps://www.blogger.com/profile/07075672590298671343noreply@blogger.comtag:blogger.com,1999:blog-3101980281470446262.post-65480930836356389552010-08-24T15:00:07.768+09:002010-08-24T15:00:07.768+09:00Congratulations on your winning dish! It sounds de...Congratulations on your winning dish! It sounds delicious. I have canned crab; do you think that it would be an acceptable substitution?Mollynoreply@blogger.com