Natto (Fermented Soy Beans)/納豆

Much has been said about natto (fermented soy beans) by non-Japanese people. Some say that it's stinky and slimy and they don't like it. But the fact is that natto is just another food at least to those Japanese who live in the Kanto (Eastern Japan) area. It's true that there are some natto haters in the Kansai (Western Japan) and other areas.
日本人以外の人により納豆に関しては色々なことが言われてきました。臭い、ネバネバしている、嫌い。でも、実際のところは、納豆は少なくとも関東に住む日本人にとっては単に普通の食べ物に過ぎません。関西などでは納豆が嫌いな人がいるのは事実ですが。
I usually have natto for breakfast, two packs of natto to be exact, that is, 90 g of it.
私は普通、朝食に納豆を食べます。正確に言うと２パック、つまり、90 gです。
Some people have natto because of its health benefits, but as for me, I have it simply because I like it.
健康にいいということで納豆を食べる人もいますが、私自身は単に納豆が好きだから食べています。