July 28, 2016

Hash Browns Made by Using New Potatoes/新じゃがを使って作ったハッシュポテト

I have already talked about our hash browns here, so I will be brief again.
我が家のハッシュポテトのことはすでにここで述べているので、また簡潔にします。

About 700 g potatoes, microwaved and mashed.
電子レンジで加熱し、潰したじゃがいも、約700 g。
Equal amount of potatoes, diced into 5-mm cubes.
同量のじゃがいも。5mm角に切る。  
Mixed the cubed potatoes with the mashed.
角切りにしたじゃがいもを潰したじゃがいもに混ぜる。 
Add salt and pepper and add an appropriate amount of potato starch to attain the right texture.
塩胡椒を入れ、片栗粉を適量加え、ちょうどいい硬さにする。 
Scoop some with a large spoon, and shape into a ball first and then flatten it.
大きなスプーンで少し取り、ボール状にしてから、平らにする。 
 
I made 48 pieces in total.
全部で48個作りました。

I decided to deep-fry one half of them.
そのうち、半分を揚げることにしました。 
The main dish was eel kabayaki, given to us by my wife's sister!
メインディッシュは、妻の姉からもらったうなぎのかば焼き! 
 
My daughter said there were delicious!
娘は美味しいと言ってました。

8 comments:

Miko said...

yummy

Hiroyuki said...

Miko: Thanks for a very short comment!

I have to think of lots of ways to consume potatoes before they go bad!

Stacy D said...

my favourite potato dish is scalloped potatoes made by my mother. (very decadent, not healthy..)
she slices the potato thinly and in a baking dish layers the potato slices with garlic, onion, salt and pepper and tops with swiss cheese, pours some heavy cream over the top and bakes in the oven. so delicious!

Hiroyuki said...

Stacy D: Thank your for your suggestion. I think I'll make something similar to your scalloped potatoes, without using an oven (I don't have a decent oven in the kitchen).

A Hairy Viking said...

I haven't commented for a while but follow your blog regularly and love all the recipes very much! Thank you Hiroyuki-san

Hiroyuki said...

A Hariy Viking: Thank you for your kind words!

Sissi said...

These look really delicious. I have never eaten hash browns actually...
Congratulations for your potato crops! The amount looks impressive.
Will you show us your potato salad? One of my favourite Japanese dishes! I often make it for my husband's bento and he is so happy! Tastes good only with Japanese mayonnaise though.
I'm looking forward to seeing what you will make with your potatoes.

Hiroyuki said...

Sissi: Thanks for your comment. I will after returning home from a 4-day trip to my parents' house!