April 30, 2021

Meals Offered in the School Canteen at My Daughter's University, Part 21/娘の大学の学生食堂で出される食事、パート21

Two days ago, my daughter sent me these photos:

二日前、娘から次の写真が来ました。

Curry and rice:

カレーライス:

Roll cabbage (cabbage rolls):
ロールキャベツ:
Yesterday, she sent me these, along with their prices:

Chinese donburi, 400 yen:

中華丼 400

Tantan noodles, 390 yen:

担々麺 390

Char siu (roast pork) noodles, 390 yen:

チャーシュー麺 390


She says that at her university, the school canteen is now open for eating but the students must sit on every other seat, so there are not enough seats. She ate the curry and rice while sitting on an outdoor seat. Due to the coronavirus pandemic, the chopsticks, spoons, and so on have been replaced by disposable ones and the students can no longer spinckle dressing, pepper, or shichimi togarashi by themselves.

娘の大学では、学食で食べれるようになったけど、座席は1つ飛ばしで、席が足りないそうで、カレーライスは外の席で食べたそうです。コロナ禍のせいで、箸、スプーンなどは使い捨てのに変わり、自分でドレッシング、こしょう、七味唐辛子をかけれなくなったそうです。 

5 comments:

Yubun said...

Hope you and your family are doing well!

I'm always amazed at what the schools in Japan serves for the students! They look super delicious and healthy as well.

Hiroyuki said...

Yubun, thank you for your comment!
You are probably one of the few loyal readers of my blog, which is almost dormant!

I'd like to post about coffee brewing and ume picking in the near future.

Anonymous said...

I see in the past you process a lot of ume. Are you able to consume them all? I usually get some dried ume and some umeshu once or twice a year when I head to the Japanese Supermarket here.

Can't wait for your update on the coffee brewing!

Yubun said...

That's my post above. Somehow my name didn't go through.

Hiroyuki said...

Yubun,
consume them all? Yes, yes, of course, and I can't get enough of them! I need them to make ume syrup, which my wife and children still love, and umeboshi, which is a preserved food loved by almost all Japanese.

Actually, I'm thinking of planting another ume tree to get more ume.